THE PROGRAM

 

 

The Work Experience Program in Spain will give you the opportunity to get an internship in the hospitality field, even if you don't have any professional experience linked to this sector. Our recruitment agency will do all the necessary searches until an internship has been confirmed.

 

Our hotels are located in all touristic areas of Spain. The internship you will get will be function of your education, your experience and your english and/or spanish level. 

 

As a participant to this Hospitality Work Experience Program, your conditions will be:

 

• Accommodation offered in a shared room.

• 2 to 3 meals per day, 5 to 7 days per week.

• Monthly refund of expenses (around 200 euros per month).

• 38 to 45 hours per week on average, as a cook, a bartender, a waiter, a housekeeper ...

• 1 to 2 days off per week.

 

 

ADVANTAGES

 

 

• Our hotels are carefully selected and able to provide accommodation to all our participants.

• Get trained upon your arrival: service, bar, restaurant.

• Get a rewarding experience abroad, highly valued by employers.

• Paid internship placement organized upstream.

• Departures all year round.

• No experience requested.

• Help with your application file and at any stage of the placement procedure.

• Everything is done so you can get a placement: work on your CV and cover letter, tips for interviews, active search on your behalf.

• Access to our private network of employees and trainees placed in Spain.

• Possibility to organise language classes before your internship. 

• Assistance during the whole duration of your stay!

REQUIRED PROFILE
 

• 18 to 30 years old.

• EU nationality.

• Student status and possibility to get an internship contract signed by your university: we can recommend an online training able to provide documents to access this program abroad.

• Available from 2 to 6 months (a few summer work placements are available every year).

• Advanced english or Intermediate to advanced spanish level.

• Some experience in the hospitality or catering field will be appreciated. This is however not mandatory.

• Dynamic, motivated, flexible, hardworking, professional and positive attitude, ready to adapt quickly.